Black Sea Region

Dalmatian Pelican Pelecanus crispus ©Dr Raju Kasambe CC BY-SA 4.0 via Wikimedia Commons Website

The Black Sea region is a geographical region of Turkey that covers 143,537 km2 (55,420 square miles) with a population of around 8.5 million people with half living in cities. It is bordered by the Marmara Region to the west, the Central Anatolia Region to the south, the Eastern Anatolia Region to the southeast, the Republic of Georgia to the northeast, and the Black Sea to the north. The largest city in the region is Samsun.

The region has a steep, rocky coast with rivers that cascade through the gorges of the coastal ranges. A few larger rivers, those cutting back through the Pontic Mountains, have tributaries that flow in broad, elevated basins. Access inland from the coast is limited to a few narrow valleys because mountain ridges, with elevations of up to 1,800 meters in the west up to 4,000 meters in the east in Kaçkar Mountains, form an almost unbroken wall separating the coast from the interior. The higher slopes facing northwest tend to be densely forested. Because of these natural conditions, the Black Sea coast historically has been isolated from Anatolia.

The mild, damp oceanic borderline subtropical climate of the Black Sea coast makes commercial farming profitable. Running from Zonguldak in the west to Rize in the east, the narrow coastal strip widens at several places into fertile, intensely cultivated deltas. The Samsun area, close to the midpoint, is a major tobacco-growing region; east of it are numerous citrus groves. East of Samsun, the area around Giresun is known for the production of hazelnuts, and farther east the Rize region has numerous tea plantations. All cultivable areas, including mountain slopes wherever they are not too steep, are sown or used as pasture. The western part of the Black Sea region, especially the Zonguldak area, is a centre of coal mining and heavy industry.

The Pontic Mountains ©I Noaa CC BY-SA 3.0 via Wikimedia Commons

The North Anatolian Mountains in the north are an interrupted chain of folded highlands that generally parallel the Black Sea coast. In the west, the mountains tend to be low, with elevations rarely exceeding 1,500 meters, but they rise in an easterly direction to heights greater than 3,000 meters south of Rize. Lengthy, trough-like valleys and basins characterise the mountains. Rivers flow from the mountains toward the Black Sea. The southern slopes facing the Anatolian Plateau, are mostly unwooded, but the northern slopes contain dense growths of both deciduous and evergreen trees.

At the coast, summers are warm and humid, and winters are cool and damp. The eastern part of the coast averages 2,500 millimeters precipitation annually which is the highest in the whole of Turkey. Snowfall is quite common between the months of December and March, snowing for a week or two, and it can be heavy once it snows. The water temperature in the whole Turkish Black Sea coast is always cool and fluctuates between 8° and 20 °C through the year.

Birding the Black Sea Region

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